Many restaurant companies run their financials using QuickBooks, relying on Microsoft Excel for tasks such as budgeting and reporting. While the QuickBooks-and-Excel combination may have served you well in the beginning, there are inevitable drawbacks that can limit growth. You start to miss out on the benefits of a financial management system that offers strategic, collaborative budgeting and fast, accurate reporting.
Here are just a few of the hidden costs of using spreadsheets for budgeting and reporting:
The list of spreadsheet problems goes on—the inability to collaborate across locations and users, poor integration, susceptibility to fraud, lack of scalability, and using old or bad data to make business-critical decisions.
Cut costs without breaking the bank
As a growing restaurant company, you can’t afford the limitations of Excel spreadsheets for critical tasks like budgeting and reporting. Cloud-based restaurant financials from Sage Intacct replace guesswork with greater visibility, errors with accuracy, and multiple versions of spreadsheets with a single source of truth.
Up-to-the-minute reports and dashboards deliver faster insights to drive your company’s performance higher and give you the flexibility to view key metrics from almost any perspective—business driver, location, menu item, employee, and more. And Sage Intacct Budgeting and Planning is everything that spreadsheets are not—effective, collaborative, and strategic. You can easily model calculations like projected cash flow or sales as well as calculate headcount expenses without spreadsheet errors.
Ready to leave the limitations of spreadsheets in the dust? Turn to the restaurant technology and finance experts at Tablespoon. They’ll help you create a financial management foundation that cuts the hidden costs of Excel and opens up the wide world of opportunity for your growing company.